Château La Tour Carnet: Tasting & Drinking
We all have our own personal wine journey, a mental scrapbook upon the pages of which we paste memories of bottles and associated occasions and the people who were there. I don’t mind admitting that I have a soft spot for Château La Tour Carnet, an early encounter with the wines of this estate having occurred during a family holiday many years ago. I have to turn back a lot of pages, but the bottle is there. En route to France, with very young children in tow, we decided to break up the journey and stay in a country hotel not far from Stonehenge, which provided an obvious diversion. The hotel, although it sounds grand, was a small family-run affair, and I wasn’t expecting much at dinner. How wrong I was; the meal was delicious, and it was washed down with a bottle of pre-Magrez Château La Tour Carnet, which seemed to my inexperienced palate to have all the qualities I expected to find in a St Julien from next-door, with an elegant poise and balance.
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