Been back at the office desk for a week or two now? Memories of high-days and holidays rapidly fading? Wondering where the next serious Bordeaux fix will come from? Well, why not bypass the bottle and the corkscrew and come straight to Bordeaux with me, and gain entry (for exclusive tastings and lunches) to some of the top addresses in all Bordeaux?
This trip, The Bordeaux Grand Cru Experience, is one Adam Stebbing of SmoothRed (a well-established company offering tailor-made wine tours, holidays, events and experiences) and I have been mooting for some time now, and one I first wrote about on this blog back in October.
Now though, the dates are set, the appointments are made, and the full itinerary is online. Here’s a taster of what the trip will involve:
October 1st 2014 – St Emilion: Flight from London Gatwick to Bordeaux, coach to St Emilion, Château Canon-la-Gaffelière (for lunch) and then Château Angélus (to spot the new carillon, pictured above). Dinner and hotel in Bordeaux City.
October 3rd 2014 – The Médoc: Tour up the famous ‘Route des Châteaux’. Visit Château Pontet-Canet, now turning out wines to challenge the very best in the commune. Then it will be lunch at Château Pichon-Baron – where lunch, I’m told, is not to be missed! In the afternoon, we head south to Margaux and Château Rauzan-Segla.
October 4th 2014 – Bordeaux and Graves: There is no let up in terms of quality on the final day. The morning allows us all time to take in Bordeaux city, followed by lunch and tasting at Château Haut-Bailly, some of the very best wines of the entire appellation. Fly back to London early evening.
Prices: £1679.00 per person for 3 star hotel option (based on double room occupancy), £1994.00 per person for 5 star upgrade option (also based on double room occupancy).
There are fourteen places, so this will be a very intimate tour. If interested, check out the SmoothRed itinerary here: Grand Cru Bordeaux Experience or phone Adam on +44 (0) 207 1988 369, or email him on firstname.lastname@example.org.