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Bordeaux 2013: Denis Durantou, L`Eglise-Clinet

After leaving Baptiste Guinaudeau at Lafleur it was another micro-drive to meet Denis Durantou at Château L’Église-Clinet. This was an interesting meeting, as Denis flitted between several visitors (including me) who had all turned up at the same time. After pulling the cork on three of his 2011s, L’Église-Clinet, Les Cruzelles and Montlandrie, we spoke of 2013. This was quite a different experience to many of my other meetings; whereas throughout my trip to Bordeaux the mood on 2013 had been generally rather muted, Denis was robust in his defence of the vintage. He was also the only person to offer a taste of 2013 to back up his claims.

As with some of my other reports I’ve translated from French. Hopefully I’ve got it correct.

Me: Please tell me about the 2013 vintage and harvest.

Denis: It’s like this. In 2013 we had a little hail, and then we had a little rain. This is all normal. Ultimately we harvested during mid-October – this is normal. So the vintage is a little later than ideal – this is normal.

Denis clearly felt the vintage to be normal. I didn’t think I would get any further detail than this, so changed tack.

Me: Please tell me how 2013 differs from previous vintages.

Denis: It is a vintage in which I believe that the greatest terroirs will do best. There was a problem with rot on some vines, but this was not the case on my old vines. We have less tannin than in other recent vintages, such as 2012, but this is not a problem. On the whole, I don’t have any major problems in this vintage.

Denis Durantou, Château L'Église-Clinet

To drive home his message, Denis (pictured above) poured a sample of a 2013 Cabernet Sauvignon, from the Montlandrie estate in Castillon (labelled as 802 – I believe this was the plot number). There was no denying that this wine, with a dark hue and vibrant crimson rim, showed no sign of vegetal flavours. It was clean and crunchy, youthful, the fruit ripe and pure, with a fresh, clean character and most importantly ripe tannins. It was convincing.

Alright, so one sample from one plot on one estate does not prove anything, but Denis clearly had some reason to be confident about the vintage. He pointed at the glass.

Denis: And this is Cabernet Sauvignon, and it is not a great terroir. If we can achieve this at Montlandrie……

The implication is clearly that others, working grander terroirs, may well have achieved more. Despite this, other than Denis, the Bordelais are very muted when talking of this vintage. I am really looking forward to tasting the wines during the primeurs next year.

In the meantime though, on with my visits, and my final 2013 chat of the day, and my final update, will come from Olivier Berrouet of Petrus.

These early Bordeaux 2013 reports are essentially funded by Winedoctor subscribers, the first purpose of this latest trip to Bordeaux having been to taste 2011s for a forthcoming report on that vintage. If you find these reports interesting, please consider taking out a subscription to Winedoctor.

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